Dry JanuaryZero-proof cocktails
Earl Grey-Lemon Tea Spritz
Chilled Earl Grey tea, lemon, and bubbles make an aromatic, lightly tannic spritz.
β± 8 minπΉ 2 servingsπ Easy joy
Chilled Earl Grey tea, lemon, and bubbles make an aromatic, lightly tannic spritz.
Jugero serving note
Follow the measured method, taste before adding extra sweetener, and serve freshly chilled. Juice yields vary slightly with produce and equipment.
Make it yours.
Little tweaks, your kind of delicious.
How many happy sippers?2
SweetnessBalanced
Less sweetSweeter
Citrus zingBalanced
MellowExtra zippy
TexturePick your pour
Blend until silky; strain if you like.
FizzChoose your sparkle
Top with chilled sparkling water just before serving.
Try a quick swap if thatβs what you have.
β¨ Taste as you go. The best recipe is the one you love.
What you'll need
For 2 sippers- 1 cup strongly brewed Earl Grey tea, chilled
- 2 tablespoons fresh lemon juice
- 1 tablespoon honey syrup
- 3/4 cup chilled sparkling water
- 2 cups ice
- 2 lemon wheels, for garnish
Let's make it
- Brew Earl Grey tea using 1 tea bag in 1 cup hot water for 4 minutes. Remove the tea bag and chill completely.
- Stir chilled tea with lemon juice and honey syrup.
- Divide over ice between two glasses. Top each with 3/8 cup sparkling water, stir gently, and garnish with lemon.
HANDS-FREE BLEND-ALONG
Earl Grey-Lemon Tea Spritz
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