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Cold-Pressed Apple Kale Ginger JuiceFresh pressed
Cold-pressed juice

Cold-Pressed Apple Kale Ginger Juice

Green kale, crisp apple, cucumber, and fresh ginger make a lively cold-pressed juice for the cooler months.

⏱ 12 min🍹 2 servings🌈 Easy joy

Cold-Pressed Apple Kale Ginger Juice is a Jugero seasonal drink built around fresh fruit, measured balance, and an easy-to-follow method. Green kale, crisp apple, cucumber, and fresh ginger make a lively cold-pressed juice for the cooler months.

Jugero flavor note

Alternate kale leaves with apple and cucumber as you juice to help the leafy greens pass cleanly through the machine.

THE DRINK LAB

Make it yours.

Little tweaks, your kind of delicious.

How many happy sippers?2
SweetnessBalanced
Less sweetSweeter
Citrus zingBalanced
MellowExtra zippy
TexturePick your pour

Blend until silky; strain if you like.

FizzChoose your sparkle

Top with chilled sparkling water just before serving.

Try a quick swap if that’s what you have.
✨ Taste as you go. The best recipe is the one you love.

What you'll need

For 2 sippers
  • 2 medium green apples, cored
  • 2 packed cups chopped kale, stems removed
  • 1 medium cucumber
  • 1/2 medium lemon, peeled
  • 1/2-inch piece fresh ginger
  • 1/2 cup cold water, only for blender method

Let's make it

  1. Wash all produce well. Cut apples, cucumber, lemon, and ginger into pieces that fit your juicer.
  2. Run the apples, kale, cucumber, lemon, and ginger through a cold-press juicer, alternating leafy kale with firmer pieces.
  3. Stir the juice, divide into two glasses, and serve immediately over ice if desired.
  4. Blender method: blend all produce with the measured cold water until smooth, then strain through a fine nut-milk bag.
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